Displaying items by tag: Frankenmuth Michigan
Monday, June 01, 2015
20th Annual World Expo of Beer
On tap every May is a fantastic beer sampling event that takes place in Frankenmuth, MI. Over 60 breweries, cider makers, meaderies and beer vendors (distributors) were represented at the World Expo of Beer offering over 300 options, including many of our favorite Michigan beverages. The Mitten state’s beer was in attendance, and beers from all around the world are represented.
Published in
Spring Events
Monday, October 13, 2014
Joy to the World! Christmas Town Ale Returns to Frankenmuth on October 21st
Peace on Earth and good beer for all. That’s the holiday motto of the brew team at Frankenmuth Brewery who’ve at least delivered on the “good beer” side over the years. With Christmas cheer centered right in Frankenmuth every holiday season, you could have bet that their anticipated limited seasonal, Christmas Town Ale, would be back again this year.
Published in
Beer Releases
Monday, May 19, 2014
Recap of 2014 World Expo of Beer: Beer Dinner
The 2014 World Expo of Beer in Frankenmuth, Michigan was a hodge-podge of sixty seven breweries and beer fanatics clamoring to support the international beer community. Amidst the bustle of swag shops, popping corks and clinking glassware, I was able to experience a well curated beer dinner with my parents and about thirty other curious imbibers.
Published in
Spring Events
Saturday, December 28, 2013
Michigan beers well represented at The Intersection’s “Rock the Lot” Oktobeerfest
The Intersection has introduced a new “Rock the Lot” series of concerts this year, and have topped it off with a new Fall beer festival named “Oktobeerfest.”
Published in
Fall Events
Sunday, July 29, 2012
How to make Beer Cheese Soup using Frankenmuth's Batch 69 IPA
I had a strong lust for beer cheese soup recently. There are hundreds of recipes online for it and most of them are boring & bland, calling for watery beer with very little character or flavor. Sifting through some of them, I found a workable one from the Food Network's website and altered it to my taste. Also, since this is a very German-American recipe, I thought it fitting to use one of Frankenmuth Brewery's beers. Any of them would probably taste great, but I had some of their Batch 69 IPA in the fridge, so we set to work with that.
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Soups / Stews
Friday, May 25, 2012
How to make a Chicken or Seafood Marinade with Frankenmuth's Batch 69 IPA
This is a quick, easy, and delicious beer marinade you can use for chicken and seafood (we used chicken breast tenders and raw shrimp) on the grill. I made mine with Frankenmuth Brewery's Batch 69 IPA. You can use any beer for this recipe, but I found that the IPA really stuck to the delicate meat and added a lot of flavor.
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Marinades / Sauces
Friday, April 29, 2011
2011 World Expo Of Beer
The 2011 World Expo of Beer is in Frankemuth on May 20 & 21.
Published in
Spring Events