All Erraticus in the Wild events will feature Erraticus 10. Released in honor of Erraticus in the Wild day, Erraticus 10 is a wild cider fermented with peach and cranberry and aged in red wine barrels. Additional Starcut Ciders, including flagships Pulsar and Octorock, as well as current seasonal, Immortal Jelly, will be available at many event locations.
Erraticus in the Wild events will be held at Horrock’s Farm Market, Lansing, MI; Soup Spoon Cafe, Lansing, MI; The Beverage Company, Traverse City, MI; Taproot Cider House, Traverse City, MI; White’s Party Store, Marquette, MI; Stucko’s Pub and Grill, Marquette, MI; Oliver T’s Market, Grand Blanc, MI; HopCat, Kalamazoo, MI; 8 Degrees Plato, Ferndale, MI; 8 Degrees Plato, Detroit MI; Beer Grotto, Ann Arbor, MI; The Michigan Taproom at Stardust Lanes, Saginaw, MI; The Open Bottle, Tinley Park, IL; Trixie’s Liquor, Madison, WI; The Koelschip, Indianapolis, IN; and Banter, Cleveland, OH.
For more information regarding Erraticus in the Wild events, please visit: http://starcut.co/inthewild.
About Starcut Ciders
Starcut Ciders is a division of Short’s Brewing Company. Originally introduced at Short’s Bellaire pub in 2014, Starcut Ciders was born out of a desire to celebrate the bounty of Michigan orchards. Short's began distribution of Starcut Ciders in Michigan in 2015. In early 2016, Short’s announced it would begin regular distribution of Short’s brews and Starcut Ciders outside the state of Michigan for the first time. Starcut Ciders are currently available on draught and in bottles in Michigan, Pennsylvania, Ohio, Indiana, Illinois, Wisconsin, and Colorado.